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Course: 2024/2025

Master's Thesis

(16190)

Master in Entrepreneurship and Business Creation (Plan: 277 - Estudio: 267)

EPE

Coordinating teacher: REVILLA TORREJON, ANTONIO JAVIER

Department assigned to the subject: Mechanical Engineering Department

Type: Master Final Project

ECTS Credits: 6.0 ECTS

Course: 1º

Semester: 0º

Requirements (Subjects that are assumed to be known)

The compulsory subjects of the Master

Objectives

In this subject, students must develop an individual thesis where they develop and defend the viability of an idea as a business project. They have to show the skills and abilities acquired in the Master's course. Specifically, the competences they adquired are: - To develop and implement a creative way of thinking to create, develop and implement a business project. - To elaborate a business plan containing a business concept and translate into a detailed, rigorous , realistic and effective, complete business plan that will allow the implementation of the business project

Skills and learning outcomes

Link to document

Description of contents: programme

The content of this subject is determined by the elements that should contain the business. These are globally : business idea and strategic plan ; marketing plan; operation plan; financing plan ;human resources plan; organizational structure.

Learning activities and methodology

Classroom activities: a) Tutorials: b ) Defense of the business plan : Personal work a) Development of the business plan : b ) Preparation of the presentation and defense of the business plan :

Assessment System

% end-of-term-examination 0
% of continuous assessment (assigments, laboratory, practicals...) 100

The course's marking will be based on the individual elaboration, submission and presentation of a business plan. The following aspects will be considered (weighting in brackets). 

Originality, potential and viability of the idea (15%)
Rigour and detail in the collection and analysis of relevant information (15%)
Application of the contents included in the master's syllabus (advanced contents in management and entrepreneurship)(15%)
Coherence, development and realism of the business plan (15%)
Formal considerations (10%)
Oral presentation (15%)
Responses to questions formnulated by the members of the evaluation committee (15%)

This assessment is applied both in the ordinary and extraordinary call

The University uses the Turnitin Feedback Studio program within the Aula Global for the delivery of student work. This program compares the originality of the work delivered by each student with millions of electronic resources and detects those parts of the text that are copied and pasted. If the student has correctly made the appointment and the bibliographic reference of the documents he uses as a source, Turnitin will not mark it as plagiarism.

Detailed subject contents or complementary information about assessment system of B.T.

Go to the detailed contents

Additional information

Useful information for the elaboration of the Work End of Master

The course syllabus may change due academic events or other reasons.